8/4/2006

Keeping Track Of Your Food On The Go

By Laura Moncur @ 5:00 pm — Filed under:

Slashfood has a great health gadget entry here where they give you a list of many of the different ways to keep track of your eating using your cell-phone or Palm.

For more detailed reviews of some of the products mentioned, see my entries here:

There are so many options to keep track of your eating. From a pad of paper to a software program in your phone, these are tools. If you don’t use them, they don’t work. You don’t need an expensive plan or feature on your cellphone to keep yourself eating healthy.

Archimage Creates a Healthy Eating Video Game

By Laura Moncur @ 5:00 am — Filed under:

Archimage is trying to teach young adults and teens the importance of eating healthy and getting exercise by incorporating those ideas into their new video game: NanoSwarm. Here is a preview trailer for the video game.

Click here to see the video

I couldn’t help noticing that they gave me the perfect evaluation in the dialogue of the game:

“It’s bad. It’s bad as I’ve ever seen it.”
“How bad?”
“End of the world bad.”

I like to say that this video game will help kids eat healthier and choose exercise, but with writing like this, I wonder if they’ll be able to stomach the game enough to learn anything. Kids are incredibly good at spotting baloney. This videogame might set off that baloney-detector and sit unplayed in the cabinet under the television set.

Via: Video games for healthy eating – Slashfood

8/3/2006

How To Eat For Your Workout

By Laura Moncur @ 5:00 pm — Filed under:

CNN has an article from sport nutritionists that talk about how to eat when you’re working out. Whether you workout in the morning, at lunch or in the evening, they have recommendations for you.

I workout in the morning. Sometimes I can just wake up and go for a run with no problems. Other times, I end up shaky and needing to eat when I get home. If I eat beforehand, I’ve had trouble with nausea during the run.

The most important thing is to listen to your body.

I haven’t seen that recommended enough anywhere. CNN has given you guidelines on how to eat healthy, but they aren’t set in stone. Be aware of how your body feels and fuel it accordingly. That’s the best advice you can follow.

How Do We Eat As Much As We Do?

By Laura Moncur @ 5:00 am — Filed under:

This article from Treatment Online talks about how Americans are eating so much. Not the why, but the how.

It talks about unit food. We eat one banana instead of eating enough of a banana to feel satisfied. Since the units of our food are bigger (supersizing) we have been eating more.

It also talks about the differences of our culture from places where food is scarce and teaching immigrants how to eat healthy in a world of abundance.

For me, I know exactly how I eat too much. It doesn’t happen every day. It happens when I binge. It’s not food companies making my units too large. It’s me eating too much to compensate for feeling my emotions.

When I can conquer that, I will finally be healthy.

8/2/2006

French Food and French Women

By Laura Moncur @ 5:00 pm — Filed under:

The Accidental Hedonist brings to mind the thoughts that have been plaguing me for years: why do people think French Food is so good?

Escargo? Tastes like gritty butter. Lobster bisque? Tastes like fishy cream. Smelly cheese? Well, it tastes like smelly cheese.

French Women Don\'t Get Fat: The Secret of Eating For PleasureIt has been even worse for me since the release of French Women Don’t Get Fat. Not only was French Food touted as the height of culinary cuisine, it was supposed to be more healthy for you too.

Maybe my palate is too undiscerning for French Food. I like mac n’ cheese. I like ramen noodles. Neither are very healthy for me, but if I’m going to splurge, I think I spend the evening with Kraft instead of Pierre.

Sugarhouse Walking Video

By Laura Moncur @ 5:00 am — Filed under:

Just in case you missed it, I finished filming a new walking video. I talked about it here:

This video is almost three minutes long and shows some of the highlights of the DVD:

Click here to see the video

You can see the route I walked here:

Click here to go to the map on GMap Pedometer

Total Mileage: 2.18 miles
Average Speed: 2.8 mph
Time: 47:00 Minutes

In this video, I’m walking through the historical Sugarhouse shopping district. There are so many little details to notice in this video that I’m still finding new stuff even though I’ve worked out with it four times and I filmed the thing. You get to peek into shop windows, walk past the very busy Sugarhouse Coffee shop, avoid the sprinklers in the park, chase the ducks into the pond and dodge the early morning commuters.

I imagine this video is perfect on those days when you would like to take a run outside, but it’s too hot to breathe out there. It might also be good when it’s the middle of winter and you just want to remember what green grass looks like.

Buy the Sugarhouse Walk video for only $5.00 plus shipping:

Order Starling Fitness Walking Videos Here

8/1/2006

Track Your Walks with walking.about.com

By Laura Moncur @ 5:00 pm — Filed under:

Wendy Bumgardner at walking.about.com has a nice selection of walking journals and spreadsheets that you can use to track your walks. You can see them here:

I really liked the 2006 calendar where you can see all your mileage for the entire month on one page. I imagined having a yearly calendar on the wall with all my mileage on it and it felt really inspiring to me.

If you have been letting the heat get in the way of your workouts, try these motivating journals and spreadsheets that are free to download. They might give you the boost that you need.

Complications From Bariatric Surgery

By Laura Moncur @ 5:00 am — Filed under:

I see billboards for weight loss surgery all the time. They make it look so easy to lose weight, but I worry about the mortality rate and complications from the surgery. I just found a medical abstract that researched the complication rates from these surgeries:

Here are the facts. In this study, 21.9% of the patients experience complications during the surgery. Over a fifth of the patients had negative reprecussions DURING the surgery. That number jumps up to 81% after a 180 days.

81% of patients have complications within 180 days of the surgery!

Why would anyone willing have bariatric surgery if they knew these were their odds for health complications? The problem is, people don’t know. No one is telling them that they have an 81% chance that they will be SICK from the this surgery. No wonder health insurance companies don’t want to pay for this procedure.

Bariatric surgery is not good for you.

Via: Consumer Health Digest, July 25, 2006

See also: Expert Blogs Eat Right, Stay Fit – Weight-loss Surgery: Not a Magic Bullet on Yahoo! Health

7/31/2006

Question of the Week: What Is Your Routine?

By Laura Moncur @ 5:00 am — Filed under:

Having a routine is very helpful when you are losing weight. Having a set schedule when you know you’re supposed to eat or exercise can reinforce positive behavior. Of course, routine can also make eating healthy difficult if you have negative habits programmed into it.

What is your daily routine?

What are the positive aspects of your routine that make eating healthy and exercising easy?

What are the negative aspects of your routine that make eating healthy and exercising difficult?

What can you do to make your routine more positive and your days run smoother?


The Question of the Week is meant to be an Inner Workout for you. Find some time during the week and allow yourself to write the answers to the questions posted. You can write them on paper, on a word processor or here in the comments section. Whatever works for you as long as you do it.

Keep writing until you find out something about yourself that you didn’t know before. I’ve also heard that it works to keep writing until you cry, but that doesn’t really work for me. Whatever works for you. Just keep writing until it feels right.

7/30/2006

Is Soy Really All That Good For You?

By Laura Moncur @ 5:00 am — Filed under:

Soy, like in tofu and soy sauce, has been a large element in the Asian diet for centuries, but soya, a soy-based additive hasn’t. Soy has been touted to alleviate diseases and provide healthy protein. You may not even realize which of your foods it has been added to, but is this the best thing? Felicity Lawrence investigates:

Remember, the closer food is to its natural state, the better. Soy beans (edamame) are an excellent source of protein. Soy added to your granola bar? That’s a little more questionable. Go for the fresh and natural version and you’ll eat healthier with less worries.

Via: How healthy is soy? – Slashfood

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