Buy Walking VideosA Low Carb Dream: Egg and Bacon Muffins
For all you low-carbers out there, here is a great recipe.
Ingredients:
- 1 package bacon
- 1 box of eggs
- Shredded cheddar, crumbled goat cheese, or any cheese you like
- Chopped herbs such as chives, dill, thyme
Directions:
- On medium heat, fry bacon on a skillet until slightly browned on each side, but still pliable – don’t let them get crispy
- Drain on paper towels and let cool
- Preheat oven to 400
- Line muffin cups (or ramekins) with bacon slices, making sure to cover the bottom too (tear off chunks of bacon to fill the bottom)
- Crack an egg into each cup
- Add cheese on top
- Sprinkle with herbs, salt and freshly cracked pepper
- Bake until set, approx 15 min
- Carefully run a knife around each to loosen from the cup and remove
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January 9th, 2012 at 5:45 pm
On a CKD diet – god bless you for this idea great treat!
January 29th, 2012 at 3:09 am
Love this recipe! Thanks!